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Three things to watch this USMNT window: goalkeepers, progressive full-backs and midfield puzzles The nerdy, authentic Oklahoma City Thunder are a breath of fresh air They Will Kill You review – satanic beat-’em-up offers gore, bad jokes and deja vu Dodging the ‘wrinkle wagon’: why a Brazilian film about ageing is inspiring older women Marriage over, €100,000 down the drain: the AI users whose lives were wrecked by delusion Starmer tells Travelodge boss to engage with MPs over sexual assault case UK CO2 plant to reopen amid fears Iran war could lead to shortage Doctors waiting on asylum decisions can work in NHS as Home Office lifts ban Row over conspiracy linked to Morgan McSweeney’s stolen mobile persists – UK politics live PM rejects ‘far-fetched’ claims casting doubt on McSweeney’s account of phone theft MLB 2026 predictions: are the Dodgers inevitable? Maybe not … A Mirrored Monet review – painter reflects on his past in a musical with heart and humour I’m a young woman, and people keep telling me the internet has ruined my brain. Is this helpful? ‘It dictated the whole atmosphere’: why some landlords are banning kids from pubs Epstein survivor who voted for Trump says she now fears ‘we’re not going to get justice’ EU advances trade deal with US with safeguards - Europe live Next says Middle East conflict could add £15m to costs and push up prices Bondi terror attack took place amid global spike in foiled IS-inspired plots, researchers find Men bailed over suspected arson attack on Jewish ambulance service in London Sarah Mullally: the ‘solid, stable’ pick to steady Anglican ship as archbishop of Canterbury

Tone/recipes News

Georgina Hayden’s recipe for galaktoboureko

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Georgina Hayden’s recipe for galaktoboureko

Indian saffron rice pudding recipe by Tarunima Sinha

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Indian saffron rice pudding recipe by Tarunima Sinha

Sally Clarke’s recipe for creme brulee

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Sally Clarke’s recipe for creme brulee

Ravneet Gill’s recipe for Basque cheesecake

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Ravneet Gill’s recipe for Basque cheesecake

Melek Erdal’s recipes for börek cake and yoghurt soup

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Melek Erdal’s recipes for börek cake and yoghurt soup

How to use up lard in a classic British cake – recipe | Waste not

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How to use up lard in a classic British cake – recipe | Waste not

Ravneet Gill’s chocolate and miso skillet cookie with a quick banana ice-cream | The sweet spot

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Ravneet Gill’s chocolate and miso skillet cookie with a quick banana ice-cream | The sweet spot

How to make cheese fondue – recipe | Felicity Cloake's Masterclass

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How to make cheese fondue – recipe | Felicity Cloake's Masterclass

Make a meal of it: how to jazz up a tin of baked beans | Kitchen aide

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Make a meal of it: how to jazz up a tin of baked beans | Kitchen aide

Lara Lee’s recipe for tom yum fried rice

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Lara Lee’s recipe for tom yum fried rice

Georgina Hayden’s coronation cauliflower and egg salad – recipe

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Georgina Hayden’s coronation cauliflower and egg salad – recipe

Rukmini Iyer’s quick and easy recipe for pasta with sprouting broccoli, blue cheese and hazelnuts | Quick and easy

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Rukmini Iyer’s quick and easy recipe for pasta with sprouting broccoli, blue cheese and hazelnuts | Quick and easy

Rachel Roddy’s recipe for cabbage stuffed with rice, chestnuts and cheese | A kitchen in Rome

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Rachel Roddy’s recipe for cabbage stuffed with rice, chestnuts and cheese | A kitchen in Rome

Black pudding in the hole and buttery chicken curry – Gill Meller’s recipes for next level traybakes

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Black pudding in the hole and buttery chicken curry – Gill Meller’s recipes for next level traybakes

Glazed pigs’ cheeks and celeriac and potato gratin: Josh Eggleton’s recipes for a winter feast

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Glazed pigs’ cheeks and celeriac and potato gratin: Josh Eggleton’s recipes for a winter feast

How to turn leftover cooked pork into a classic Spanish bean stew – recipe | Waste not

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How to turn leftover cooked pork into a classic Spanish bean stew – recipe | Waste not

Benjamina Ebuehi’s recipe for honey nut galettes | The sweet spot

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Benjamina Ebuehi’s recipe for honey nut galettes | The sweet spot

Pasta, faster: Alice Zaslavsky’s quick and easy pantry puttanesca recipe

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Pasta, faster: Alice Zaslavsky’s quick and easy pantry puttanesca recipe

How to make rhubarb crumble – recipe | Felicity Cloake's Masterclass

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How to make rhubarb crumble – recipe | Felicity Cloake's Masterclass

Lara Lee’s fish finger and sriracha mayo sandwich – recipe

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Lara Lee’s fish finger and sriracha mayo sandwich – recipe
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